Food and Beverages

Global Fresh Food market accounted for US$ 123.4 billion in 2020 and is estimated to be US$ 202.00 billion by 2030 and is anticipated to register a CAGR of 5.1%. Food that has not been preserved and has not yet spoiled is known as fresh food. This signifies that the vegetables and fruits were recently harvested and treated appropriately postharvest; the meat had been slaughtered and butchered lately; and the fish had been caught or harvested recently and kept cool .   Dairy products are perishable and should be consumed as soon as possible. Fresh cheese, on the other hand, is cheese that has not been dried or salted before being aged. "Fresh" sour cream (crème fraîche) is an option. The food hasn't been dried, smoked, salted, frozen, canned, pickled, or preserved in any way. The report   " Global Fresh Food Market, By Type (Fresh Fish, and Seafood), By Application (Supermarkets, Open Markets, Hypermarkets, Fish Shops, and Other), and By Region (North America, Europe,

Global Protein Bar market accounted for US$ 1.30 billion in 2020 and is estimated to be US$ 2.45 billion by 2030 and is anticipated to register a CAGR of 6.6%. A protein bar is a sort of dietary supplement that provides a significant amount of protein as well as other nutrients. Proteins are required by the body in specific amounts on a daily basis in order for muscles, organs, and other body components to operate properly. Protein bars are dietary supplements that might help you lose or gain weight. Between-meal protein snacks can help you regulate your hunger. To maintain carbohydrate and calorie consumption, most protein bars include 150 to 250 calories apiece. The use of protein bars can be influenced by a person's fitness objectives, dietary habits, and financial situation (as these bars are relatively pricey than other types of bars). The report   "   Global Protein Bar Market, By Product (Gluten-free Protein Bars, Vegetarian Protein Bars, Sports Nutrition Bars, and Othe