Food and Beverages

  Food-grade or food-safe lubricant is the name given to any industrial lubricant that is considered safe for casual contact with objects used by humans or animals, as long as it does not exceed a certain concentration. Items that require food-grade lubricants for production include food, beverages, drugs and supplements, cosmetics, animal feed and pet food. Food grade lubricants are used during the manufacturing process of these items, they are considered safe for most casual use. Accidental contact is usually inadvertent and may occur through dripping contact or spillage, to be considered incidental, post-contact lubricants may not exceed 10 parts per million.  The food processing industry presents unique challenges to lubricant formulation engineers, lubricant marketers, plant lubricant engineers and equipment designers, but it is never desirable to allow lubricants to contaminate raw materials, in-process or finished products, the consequences of which are rarely more severe in the

  Organic Honey market accounted for US$ 743.23 million in 2020 and is estimated to be US$ 1528.40 million by 2030 and is anticipated to register a CAGR of 7.50%. Organic honey is honey made without the use of chemical miticides to treat bees and from pollen from organically grown plants. Organic honey is free of pesticides since it is not sprayed on or near the plants that honeybees visit. Organic honey is also obtained directly from the colony of bees. Small bugs and debris, such as beeswax, pollen, and parts of dead bees, are routinely removed from honey by the beekeeper. Various government authorities certify this type of honey, depending on the continent. To obtain these certifications, the beekeeper must adhere to a set of tight norms and regulations throughout the extraction, packing, and transportation processes. The report "  Global Organic Honey Market, By Type (Mixed Organic Honey, Manuka Organic Honey, Clover Organic Honey, and Other Organic Honey), By Application (

  Baby Food Market accounted for US$ 61.36 billion in 2020 and is estimated to be US$ 116.72 billion by 2030 and is anticipated to register a CAGR of 6.7%. Baby food is designed primarily for toddlers and infants aged 4 months to 3 years. Baby food is soft and easy to eat, as well as helping to meet the nutritional needs of toddlers and newborns. Baby food comes in a variety of forms, including powder, solid, and liquid. Cereals are one type of solid baby food. Powdered baby food, on the other hand, is inexpensive and may be fed to an infant by mixing it with water. It's also available in a variety of flavours, shapes, and flavours. These infant food items are readily available and can be obtained directly from manufacturers. The report   "   Global Baby Food Market, By Product Type (Ready to Feed Baby Food, Dried Baby Food, Infant Cereals, Infant Milk Formula, and Others), By Form (Powder, Liquid, and Solid), by Source Type (Inorganic and Organic), By Distribution Channe